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	<title>Slappy Bruce &#187; slather</title>
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	<description>Now with Olestra</description>
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		<title>Butter, cake frosting and meat gloves</title>
		<link>http://slappybruce.com/posts/butter-cake-frosting-and-meat-gloves/</link>
		<comments>http://slappybruce.com/posts/butter-cake-frosting-and-meat-gloves/#comments</comments>
		<pubDate>Fri, 18 Sep 2009 18:17:31 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[Posts]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cake frosting]]></category>
		<category><![CDATA[chafe]]></category>
		<category><![CDATA[knuckles]]></category>
		<category><![CDATA[meat gloves]]></category>
		<category><![CDATA[middle finger]]></category>
		<category><![CDATA[slather]]></category>
		<category><![CDATA[thighs]]></category>

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		<description><![CDATA[B: Did you slather any parts of your body with an edible substance before getting dressed? If so, which parts and what substance?   T: I like to put a little butter between my thighs so when I walk they don&#8217;t chafe.   B: Butter, interesting. I like to slip a little dollop of cake frosting in between my [...]]]></description>
			<content:encoded><![CDATA[<p style="margin: 0.0px 0.0px 0.0px 0.0px; font: 12.0px ITC Stone Sans;">B: Did you slather any parts of your body with an edible substance before getting dressed? If so, which parts and what substance?</p>
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<p style="margin: 0.0px 0.0px 0.0px 0.0px; font: 12.0px ITC Stone Sans;">T: I like to put a little butter between my thighs so when I walk they don&#8217;t chafe.</p>
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<p style="margin: 0.0px 0.0px 0.0px 0.0px; font: 12.0px ITC Stone Sans;">B: Butter, interesting. I like to slip a little dollop of cake frosting in between my second and fourth knuckles.</p>
<p style="margin: 0.0px 0.0px 0.0px 0.0px; font: 12.0px ITC Stone Sans;">Then I slip some gloves on. Gloves made out of meat. I just nibble away for the rest of the day on meat and cake frosting. But, while nibbling, I hold up my middle finger. You can bet that generates some funny conversations.</p>
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